What can we
do for you ?

Animal welfare

  • Assess the conformity of your practices and of your documentary system regarding the regulations
  • Assess and optimize the practices and the layout of pre-slaughtering systems

Your
Interlocutor

Laurent PICGIRARD
Department Manager
tél. : +33 (0)4 73 98 53 80

Competencies and Expertise

  • Process engineering in meat products : control of unitary operations, impact on quality, processes or products development, settlement of manufacturing accident
  • Microbiology – hygiene and food safety
  • Proces engineering
  • Technological training fo operators and supervisors

Profil

  • 20 years or working experience
  • National referring expert for meat, meat products and cured meat technologies
Contact us