« ADIV is a crossroad of competencies constantly enriched and renewed,
at the service of industrials to co-construct their developments »

Do you have a project ?

ADIV’s teams are meat and meat products specialists, and they have multi-disciplinary skills. They support you throughout your whole projects as part of their tailor-made and flexible services… Audit, Consulting, Expertise, innovating R&D.

More than ever ready to help you and on the spot, they take account of the realities and the inherent restrictions of your businesses, which is a guarantee of efficiency, and an assurance of a technically, economically, strategically and humanely well-managed project.

  • PRODUCT RANGE EXTENSION
  • CONSTRUCTION OF PRODUCTION PREMISES
  • REHABILITATION OF INDUSTRIAL LINES
  • BETTER EXPLOITATION OF RAW MATERIALS
  • CREATION OF NEW PRODUCTS
  • PROCESSES INNOVATION…

Our teams are at
your disposal…

Souad CHRISTIEANS

Doctor, Expert in Microbiology & Food Safety

Activity Manager
Technologies & Microbiology
Tel.: +33 (0)4 73 98 53 80

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Franck STEPHAN

Activity Manager
Mechatronics
Tel.: +33 (0)4 73 98 53 80

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Alain PEYRON

General Director
Tel.: +33 (0)4 73 98 53 80

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Alain PEYRON

General Director
Tel.: +33 (0)4 73 98 53 80

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Discover our training programs

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Laurent PICGIRARD

Operations Director
Agri-Food Engineer

Tel.: +33 (0)4 73 98 53 80

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Alain PEYRON

General Director
Expert Process Engineer

Tel.: +33 (0)4 73 98 53 80

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